Litchfield Country Club and Golf Course
A Classic Willard Byrd Design

While the senior member of the famed Waccamaw Golf Trail opened in 1966, Litchfield Country Club’s continuing popularity has more than supported its longevity.

The reason is simple: Willard Byrd’s original design, one applicable to the well-rounded, won’t beat up most players. It also isn’t crafted toward the big hitters, measuring at less than 6,700 yards from the back tees. That’s how the golf course opened in the 1960s, and that’s how it remains nearly 50 years later. The dogleg-happy round includes significant bends on at least eight different holes, forcing players to make the most of their tee and second shots. After that, forgiving approach zones open up the possibility of bump-and-run golf and negating many of the issues associated with small greens.

For obvious reasons associated with the lack of length, the course has been highly regarded by women and seniors. However, a country club environment without the country club price has made it attractive to everyone.

The Club House and Club House Dining Facilities are OPEN TO THE PUBLIC. NO MEMBERSHIP IS REQUIRED. For more information about dining opportunities, check the newsletter.

Click here to visit the Golf Course and Club House Web Site.

Scroll to Top

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Email Smith-Sapp

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Email Robin

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Email Margaret

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Email Ken

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Email Trish

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Email Bill

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Email Grant

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Email Jerry

"*" indicates required fields

This field is for validation purposes and should be left unchanged.